Tuesday, January 23, 2007

Salty Soy Bean?




Much credit and thanks to Oliver, colleague whom I knew from the project. He spearheaded and carefully planned such a successful day trip that all of us enjoyed ourselves.

We started the day with a delightful brunch at this Taiwanese place. We had soy bean, salty soy bean (something which I am not customized even till now- see the picture above), noodles, and Taiwanese pancakes.

No comments: